European Food Safety Authority Publishes Its First Report On Pesticide Residues In Food
July 12th, 2009
The European Food Safety Authority (EFSA) has published its first Annual Report on Pesticide Residues, which provides an overview on the pesticide residues in food observed throughout the European Union (EU) during 2007 and assesses the exposure of consumers through their diets.
From Medical News Today. Read Full Story
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