Citrus-derived Flavonoid Prevents Obesity, Study Suggests
July 13th, 2009
A flavonoid derived from citrus fruit has shown tremendous promise for preventing weight gain and other signs of metabolic syndrome which can lead to type 2 Diabetes and increased risk of cardiovascular disease. The study looked at a flavonoid (plant-based bioactive molecule) called naringenin.
From ScienceDaily. Read Full Story
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